By Lauren Cowie
18 October 2022

Proudly peninsula

Everything from produce to pottery we try to source locally, so you can enjoy a unique and quintessentially Peninsula experience.

The Peninsula is blessed with an abundance of fantastic local ingredients and inspirational producers. Take family-owned Cape Schanck Olive Estate who is supplying our restaurant Thyme with vegetables and herbs from its market garden. Other ingredients such as berries and honey are sourced locally.

Most of the breads and pastries served at Thyme are from the wonderful Millers Bread Kitchen in Dromana. This artisan bakery uses free range and local ingredients in everything they bake.

Our extensive beverage list includes local cold-pressed juices, Mornington Peninsula wines, locally brewed beer and cider. And spa guests will enjoy tea served in local ceramicist Kate Bowman’s beautiful tea set.