Dine

Alba’s restaurant Thyme showcases locally-sourced, seasonal produce in an all-day menu created by well-known Melbourne chef, restaurateur, cookbook author and television presenter, Karen Martini.

Thyme’s menu features fresh, healthy dishes served alongside excellent coffee, herbal tea blends, local cold-pressed juices and signature cocktails. The wine list highlights the Peninsula’s many local vineyards, distilleries and breweries.

Situated to capture vistas across our beautifully landscaped gardens to the wider Peninsula, Thyme is open for Alba guests from 7.00am to 9.30pm (last seating 8.30pm).

 

Springs Thyme

$190.00

Springs / Brunch, lunch or dinner at Thyme 

Tea Thyme

$190.00

Springs / Wellness high tea at Thyme